A podcast all about stories of the South, straight from the sources. Hosted by Kate Robertson, the Southern food & lifestyle blogger at athoughtandahalf.com. Based in Chattanooga, Tennessee.
Episodes
Monday Apr 01, 2019
Monday Apr 01, 2019
Brendan Patrick took one sip of drinking chocolate in California several years ago, and that was all it took. He's now the owner and operator of Belle Chocolates, Chattanooga's first bean-to-bar chocolate company. He joined me to talk about his love of food (and chocolate, of course), what brought him to Chattanooga, his startup process, why white chocolate is the worst, and plenty more.
If you're craving chocolate after listening, you can find Belle Chocolates around town at Bleu Fox Cheese Shop, Four Bridges Outfitters, Locals Only, Common General, and more.
Follow Belle Chocolates on Facebook and Instagram @bellechocolates, and check out the website for product information and more places to find it.
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